Shahaf Avraham and Tomer Swisa co-founded the Tosha Bakery. Tomer, in the kitchen, studied with Hans and Galit Bertele, under Estella and also interned in France. The place offers a wide range of pastries and confectionery products.
Menu:
**There may be changes in inventory
Yeast cakes, 42 NIS — Chocolate / Halva & Pecan / Poppy Seed / Almonds & Cinnamon
Baked cakes, 40 NIS — Berries / Cranberries Carrots / Lemon Olive Oil / Sweet Potato Pecans / Maple Walnuts / Vegan – Banana, Date and Pistachio / Gluten-Free Chocolate / Pumpkin and Spices
Cookies, 18-32 NIS
Salted: thin, salty crackers – spelt flour / Parmesan and black sesame / Thyme / Grissini sticks / Kashkabel
Sweets: Jam Sandwich / Snow White / Lemon Pistachio / Sabla Pecan / Chocolate Chips / Challah Tomato / Date Tomato / Spice Cookies (sugar-free) / Almond Kippel Butter / Nogtin / Brownies (sugar-free)
*Baked cheesecake strip – 60 NIS
Personal desserts: 31 NIS – varying variety – it is recommended to call
Personal pastries: 10-14 NIS – varying variety – it is recommended to call
Red Wines
Kishor Winery – Tefen Fortress 2016: 90 NIS
Stern Winery – Tuval 2017: 110 NIS
Stern Winery – Cabernet Sauvignon 2017: 100 NIS
Brunch Box Menu 160 NIS (Perfect for 2!)
Rich, fresh, quality, and pampering brunch.
It is always best to call ahead, the daily inventory changes.
Phone Number: 0723957620
Shahaf Avraham and Tomer Swisa are friends and co-workers from northern Israel, who decided to make their dream come true and opened Tosha. The name “Tosha” is a combination of their names, Tomer and Shahaf.