Nohad Bisan, a chef and pastry chef from the village of Jat, invites you and your whole family to a warm and indulgent Druze brunch made by her own hands. We will sit on the balcony in front of a breathtaking panoramic view of the Galilee during the most beautiful season of the year, enjoying a meal and Nohad’s inspiring life story.
What’s on the menu?
Authentic atmosphere, flavors from the heart and lots of love.
When? Saturday, November 22, 12 pm – 1:30 pm
Where? Sweet Moments, Jat
Price: 70 NIS per person
Phone: 072-3941138
Notes: Limited number of places. Pre-registration is required. Very suitable for families!
Nohad Bisan is a confectioner and mother of four daughters, who lives in the picturesque Druze settlement of Yanuh-Jat. About seven years ago she opened her dream business, which grew by word of mouth, and today she gets to fulfill her childhood dream of hosting people from all over the country and world, as well as seeing them enjoy the pastries and meals she creates for them with great love.
Western Galilee Now is a registered non-profit grassroots organization (NGO) promoting awareness and appreciation for the region’s boutique wines, beers, food and produce, along with its cultural diversity, its historic traditions and the area’s scenic routes nestled between the mountains and the Mediterranean Sea acting as a Chamber of Commerce to boutique tourism operators in the region.
We expose the visitors to the unique heritage and hospitality through workshops, culinary events, art, music, guides tours, festivals and also through our Tourist Information Center in Akko, owned by JNF USA which we were chosen to operate since Jan. 2016.
Our vision is to develop local and foreign tourism based on close cooperation between all the interested parties in the region.
Come and Taste Experience Discover – the Westen Galilee is NOW!
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