Matti and Noa Yifrach, partners in life and at work, made their dream come true and set up Noalush – patisserie, delicatessen and restaurant, on the road connecting Tarshiha
and Kfar Vradim.
In the beautifully designed patisserie, Motti, a graduate of Cordon Bleu in Paris, creates a tempting array of cakes, cookies and French-style delicacies.
The space is also available for private events.
Dairy, Kosher under the supervision of the Ma’a lot Rabbinate.