Our Personal Story
Roshdi Dakwar
The chef of the Adelina Restaurant, today leads the restaurant along with his skilled team, and they serve a menu that combines the flavors and raw ingredients of the Galilee with Spanish-Catalan cuisine.
Cafes and Restaurants
Adelina Chef Restaurant
Mediterranean Chef Restaurant
Kibbutz Cabri
Cafes and Restaurants
Couples- Free Parking
- Suitable for Events
- Air Conditioned
Adelina opened in Kibbutz Cabri more than 19 years ago. With a large patio overlooking banana fields and the blue sea in the distance, Adelina is a chef restaurant with Mediterranean cuisine and an added Spanish touch. The restaurant is inside a stone building once used as the kibbutz's cultural center, facing Western Galilee views.
Adelina Goldfeld, one of the kibbutz’s members, used to give cooking workshops and in the course of one of them, she met Restaurateur Ilan Oppenheimer. They both realized there was a lack of restaurants in the Western Galilee and in particular – chef restaurants. Joining forces with the kibbutz, and out of their great love of food and hospitality, the two decided to open Adelina Restaurant.
The restaurant has a luxurious rustic design and an impressive inner hall with stone pillars and wooden beams, a patio adorned in grapevines, olive trees, herb garden, and at the center of the restaurant – taboon oven. Adelina also has a private room for events or business meetings that can accommodate around 14 people.
Today, the restaurant is led by Chef Roshdi Dakwar and his skilled crew. They put together a menu combining the flavors and ingredients of the Galilee with Spanish-Catalan cuisine.
Recommended Dishes: Tapas Tour (tour the flavors in the restaurant’s menu); roasted beef fillet in red wine sauce and beef stalk; Paella Marinara served in an iron pan filled with rice and saffron, topped with shrimps, mussels, crabs, and fish slices. Meat, fish, seafood, and bread come out of the large taboon oven at the center of the restaurant, served with a rich Galilean wine menu. Business or family events can be held at the restaurant.
On weekdays there’s a business menu and on Fridays, a unique brunch.
What We Offer
Business Meals at the Adelina Chef Restaurant in Cabri
Escape the summer heat and indulge in an exceptional mid-week dining experience at Adelina Restaurant in Kibbutz Cabri. Available Wednesdays and Thursdays from 12:00 PM to 5:00 PM, our specially curated business lunch menu pairs fine local flavors with classic Spanish influences at an unbeatable value.
Business Meals at the Adelina Chef Restaurant in Cabri
Escape the summer heat and indulge in an exceptional mid-week dining experience at Adelina Restaurant in Kibbutz Cabri. Available Wednesdays and Thursdays from 12:00 PM to 5:00 PM, our specially curated business lunch menu pairs fine local flavors with classic Spanish influences at an unbeatable value.
Tapas Tour – Tasting or Business Meal at the Adelina Restaurant
As a premier chef restaurant in the north, Adelina Restaurant has set a goal to actively support and promote the local food and wine culture of the region. To maintain true authenticity and showcase one of the most beautiful areas in the country, the restaurant exclusively stocks wines from the Galilee and prioritizes locally sourced ingredients without ever compromising on quality.
Tapas Tour – Tasting or Business Meal at the Adelina Restaurant
As a premier chef restaurant in the north, Adelina Restaurant has set a goal to actively support and promote the local food and wine culture of the region. To maintain true authenticity and showcase one of the most beautiful areas in the country, the restaurant exclusively stocks wines from the Galilee and prioritizes locally sourced ingredients without ever compromising on quality.
Friday Brunch at the Adelina Restaurant
As one of the oldest and most revered chef-driven restaurants in the north, Adelina Restaurant was among the pioneers of fine dining in the Western Galilee. Born from the shared vision of restaurateur Ilan Oppenheimer and a resident member of Kibbutz Cabri, the restaurant was created to offer exceptional culinary experiences to local residents and the many travelers visiting the region on weekends and holidays.
Friday Brunch at the Adelina Restaurant
As one of the oldest and most revered chef-driven restaurants in the north, Adelina Restaurant was among the pioneers of fine dining in the Western Galilee. Born from the shared vision of restaurateur Ilan Oppenheimer and a resident member of Kibbutz Cabri, the restaurant was created to offer exceptional culinary experiences to local residents and the many travelers visiting the region on weekends and holidays.
Events at the Adelina Chef Restaurant
Established over 19 years ago in Kibbutz Cabri, Adelina is a chef-led restaurant offering Mediterranean cuisine with distinct Spanish influences. Housed in a historic stone building that once served as the kibbutz's cultural center, the restaurant features a rustic interior with wooden beams, stone columns, a vine-covered balcony, and a central taboon oven - all set against sweeping views of Western Galilee’s banana groves and the Mediterranean coast.
Events at the Adelina Chef Restaurant
Established over 19 years ago in Kibbutz Cabri, Adelina is a chef-led restaurant offering Mediterranean cuisine with distinct Spanish influences. Housed in a historic stone building that once served as the kibbutz's cultural center, the restaurant features a rustic interior with wooden beams, stone columns, a vine-covered balcony, and a central taboon oven - all set against sweeping views of Western Galilee’s banana groves and the Mediterranean coast.
Roshdi Dakwar
The chef of the Adelina Restaurant, today leads the restaurant along with his skilled team, and they serve a menu that combines the flavors and raw ingredients of the Galilee with Spanish-Catalan cuisine.
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