Safta Maha from the Galilean Druze village of Hurfeish is known for her amazing cooking skills. Her food is delicious, bringing you the wonders of Druze cuisine ― kosher for Passover!
You can order from Safta Maha for Seder night and/or throughout Passover from the following menu:
Stuffed Grape Leaves ― box of 30 pieces ― 40 NIS
Stuffed Cabbage ― box of 30 pieces ― 40 NIS
Mujaddara ― half-liter box ― 30 NIS
Shulbato ― half-liter box ― 30 NIS
Arais Filled with Chicken Breast ― 8 NIS per unit
Veal Mansaf ― rice, veal, and almonds half-liter box ― 45 NIS
Tabbouleh Salad ― half-liter box ― 25 NIS
מהא ובעלה עאמיר מאמינים שכל אדם נשפט על פי מעשיו ומאמינים במשפט ” עדיף להדליק נר מאשר לקלל את החושך”
Western Galilee Now is a registered non-profit grassroots organization (NGO) promoting awareness and appreciation for the region’s boutique wines, beers, food and produce, along with its cultural diversity, its historic traditions and the area’s scenic routes nestled between the mountains and the Mediterranean Sea acting as a Chamber of Commerce to boutique tourism operators in the region.
We expose the visitors to the unique heritage and hospitality through workshops, culinary events, art, music, guides tours, festivals and also through our Tourist Information Center in Akko, owned by JNF USA which we were chosen to operate since Jan. 2016.
Our vision is to develop local and foreign tourism based on close cooperation between all the interested parties in the region.
Come and Taste Experience Discover – the Westen Galilee is NOW!
עברית
