
Shula Giladi, lives in a village nestled on the Lebanese border. The road to the village leads through one of the most beautiful roads in the Western Galilee.
Shula serves delicacies in her home and in her green garden, the most famous of which is the kubbeh with okra. At the end of the meal, tea, pastries and jams are served and Shula is happy to tell her personal and fascinating story, which she dips into with a lot of humor and usually ends with a poem.