Fadi Dabbah, an entrepreneur and culinary visionary, founded the Omnia By Angus Restaurant inspired by his grandfather, Saleh Dabbah. Fadi’s grandfather started his career as a shepherd in the Galilee and established a small butcher shop in a village that over the years became the largest meat empire in Israel.
Cafes and Restaurants
A Galilean Tasting Meal at the Omnia Restaurant
Galilean Chef Restaurant
Deir al-Asad
Cafes and Restaurants
Omnia By Angus – Chef Meat Restaurant
זוגות
Omnia is a Galilean meat chef restaurant in the heart of the Western Galilee, which was established with the aim of creating a quality meat experience – different from anything we have known.
You are invited to a meal that is a Galilean culinary journey and is designed for spending time with friends, couples, or families – around one table.
You can taste almost all the dishes on the restaurant’s menu.
Starters, first courses, main courses, and desserts are served in the center of the table, allowing you to experience all the abundance of Galilean cuisine in one meal.
Suitable for a couple’s outing, a gathering of friends, or a family celebration.
Price: 340 NIS per diner. By reservation in advance.
What we offer
Private & Business Events at the Omnia Restaurant
Omnia, a Galilean meat chef restaurant, hosts intimate events in meticulous Galilean style, with a spacious terrace facing the open mountain views.
Private & Business Events at the Omnia Restaurant
Omnia, a Galilean meat chef restaurant, hosts intimate events in meticulous Galilean style, with a spacious terrace facing the open mountain views.
Omnia on the Bone: Tasting of Aged Cuts of “Blue Label”
Omnia, a Galilean meat chef restaurant, invites you to a unique culinary event of tasting cuts of beef on the bone, 45 days dry-aged, carefully selected from Fadi Dabbah's private herd.
Omnia on the Bone: Tasting of Aged Cuts of “Blue Label”
Omnia, a Galilean meat chef restaurant, invites you to a unique culinary event of tasting cuts of beef on the bone, 45 days dry-aged, carefully selected from Fadi Dabbah's private herd.
Fadi Dabbah, an entrepreneur and culinary visionary, founded the Omnia By Angus Restaurant inspired by his grandfather, Saleh Dabbah. Fadi’s grandfather started his career as a shepherd in the Galilee and established a small butcher shop in a village that over the years became the largest meat empire in Israel.
