Aviva learned the craft of cooking from her mother and completed the rest in various cooking courses. Today, she hosts couples, families, and groups with traditional Christian Arab food in her warm and inviting home.
You are welcome to coordinate with Aviva and she will be happy to put together a menu for you of your choice. You can order meat, vegetarian, or children’s dishes. Enjoy your meal in the dining area, garden, or on the roof.
Meals are suitable for 2-50 people. Must book at least two days in advance.
Breakfast:
Lunch or Dinner:
*A variety of meat and vegetarian meals. Rice with meat.
Everything is homemade with love!!
“Ever since I can remember I have stood by my mother and grandmothers, watched them cook, and internalized every recipe, every scent, and every beauty that passed before my eyes.
Western Galilee Now is a registered non-profit grassroots organization (NGO) promoting awareness and appreciation for the region’s boutique wines, beers, food and produce, along with its cultural diversity, its historic traditions and the area’s scenic routes nestled between the mountains and the Mediterranean Sea acting as a Chamber of Commerce to boutique tourism operators in the region.
We expose the visitors to the unique heritage and hospitality through workshops, culinary events, art, music, guides tours, festivals and also through our Tourist Information Center in Akko, owned by JNF USA which we were chosen to operate since Jan. 2016.
Our vision is to develop local and foreign tourism based on close cooperation between all the interested parties in the region.
Come and Taste Experience Discover – the Westen Galilee is NOW!
עברית
