Cooking Workshops & Culinary Hosts
Druze Cooking Workshops From the Galilee to Your Home with Safta Maha
Druze Cooking Workshop
Hurfeish
Cooking Workshops & Culinary Hosts
Safta Maha – Druze Experience
Safta (Grandma) Maha, from the beautiful Druze village of Hurfeish, is renowned for her exceptional culinary skills. Several years ago, she decided to blend her two passions - cooking and hospitality.
Since then, Maha and her husband Amir have welcomed numerous groups from Israel and across the world into their home, situated at the edge of the village.
On clear days, guests are treated to a royal feast served on a terrace overlooking a breathtaking panoramic view of the Galilee, paired with the inspiring story of her remarkable life.
In recent times, Safta Maha brings these cherished flavors and authentic stories directly to you.
Interactive Culinary Workshop & Dining
An extraordinary hands-on experience where you will learn to prepare traditional delicacies of Druze cuisine and enjoy an authentic Druze-style meal.
Safta Maha will guide you step-by-step through signature dishes, including maqluba, mujaddara, shulbato, homemade hummus, fresh tabbouleh salad, and more.
Details & Practical Information
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Format: The workshop can be combined with either a light or full meal.
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Duration: 2 to 4 hours.
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Inclusions: All necessary ingredients and cooking equipment are fully provided.
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Group Size: Suitable for groups of 15 to 20 participants.
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Kashrut & Dietary: A fully kosher and mouthwatering workshop and dining experience.
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