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Cafes and Restaurants

Recommended by West Galil Time

Homemade Food at the Turkiz Restaurant

Home-Style Food

Old Akko

Cafes and Restaurants

Turkiz Restaurant

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The passion for food and the smells of the kitchen always attracted Samir Asdi, so much so that he left the photography empire and built a new empire for himself.

With a deep breath and planning for a year, the Turkiz Restaurant was established together with his wife, Nahala. One can find in the kitchen of Turkiz salads, dishes, and special and fine desserts with a taste of home and love. On a daily basis, you can indulge in Turkiz with traditional Mediterranean food that Samir’s wife, Nahala, prepares with the taste of home. You will find dishes such as stuffed dishes, grape leaves, maqluba, and other dishes according to what can be found in the market that day and of course with a pampering solution for the vegetarians and vegans among us.
The best recommendation for homemade food is Turkiz; you can see it among the residents of Old Akko who visit Turkiz every Friday, to purchase homemade food ― the best flavors and quality in the old city.

 

What we offer

Meat & Fish on the Taboon at the Turkiz Restaurant

The Turkiz Restaurant in Old Akko is a combination of a picturesque view in the center of Old Akko and a market restaurant full of color, flavor, and the best and freshest ingredients from the market.

Meat & Fish on the Taboon at the Turkiz Restaurant

The Turkiz Restaurant in Old Akko is a combination of a picturesque view in the center of Old Akko and a market restaurant full of color, flavor, and the best and freshest ingredients from the market.

The Turkiz Coffee Shop

The Turkiz Cafe is an island of beauty and taste in Old Akko.

The Turkiz Coffee Shop

The Turkiz Cafe is an island of beauty and taste in Old Akko.

סמיר אסדי, מסעדת טורקיז, עכו העתיקה

Samir Asdi

When Samir Asdi was a photographer, he used to invite his friends to his studio and cook for them. The cold winter days were warm and cozy in Samir's studio with his wonderful meals. So he took his love of cooking and made it a career.

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