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Special Recipes from the Western Galilee

15 Results

Stuffed Grape Leaves – Hagit Lidror & Insaf Recipe

Stuffed Grape Leaves – Hagit Lidror & Insaf Recipe Ingredients: Grape leaves Round rice Olive oil Nutmeg Cinnamon English pepper Black pepper Salt Lemon...

Broccoli Salad -Tamar & Gefen

Broccoli Salad – Tamar & Gefen Ingredients: 3 fresh broccoli heads About 20 small radishes Green onions Cranberries Pine nuts Preparation method:...

Kneidlach – Yuval Telem

Kneidlach – Blacksmith Yuval Telem and Rushka Café and Gallery The taste of Mom’s foods is also remembered for grandchildren who are...

Flavored Cheese Loaf – Hassi Naveh

Flavored Cheese Loaf – Hassi Naveh Another easy recipe for quick preparation and not dirty, because when preparing countless breakfasts, it will...

Charoset – Michal Shiloah Galnoor

Charoset – Michal Shiloah Galnoor – WGN CEO This is a family recipe that has been passed down in my family for 5...

Magic Cracker – Hagit Lidror

Magic Crackers – Hagit Lidror Ingredients: 4 cups spelled flour / rye \ full \ buckwheat \ taff \ rice \ hummus...

Cashew Mousse Cake – Hagit Lidror

Cashew Mousse Cake – Hagit Lidror On Passover my mother baked wonderful, special cakes and Kosher for Passover. Coconut cake, brownies, chocolate...

Stuffed Grape Leaves & Zucchinis – GalilEat

STUFFED VINE LEAVES AND ZUCCHINIS – GalilEat Ingredients 2 cups medium grained rice, rinsed 1 teaspoon cinnamon 2 teaspoons Baharat spice mix...

Vegan Egg Salad Recipe – Ana Regina Miriam Puente

Vegan Egg Salad Recipe – Anna Regina Miriam Fuente Ingredients: Tofu package Green onions dill Black Indian salt 2\3 cup of oil...

Gluten-Free Chocolate Cake – Odette Chocolate Boutique

Gluten-Free Chocolate Cake – Odette Chocolate and Pralines Boutique, Shlomit Zamir When my children were small, there were a number of celiac...

Majadra Recipe – GalilEAT by Paul Nirens

Majadra Recipe – GalilEAT by Paul Nirens This dish has a strong Moroccan influence and is made from lentils and rice. In the...

For the Raw Sweet World – HAGIT LIDROR

For the Raw Sweet World – HAGIT LIDROR Basic raw chocolate recipe: Take 1 cup (approximately) of raw chocolate pieces 1\3 a cup...

Kurdish stuffed onion & vine leaves – SHULA FROM SHTULA

Kurdish stuffed onion & vine leaves recipe “prach” – SHULA FROM SHTULA Ingredients for the filling: 1/2 kg of Round rice – Rinsed1...

Tehini muffin – HASI NAVEH STUDIO

Tehini muffin – HASI NAVEH STUDIO Our family combines agriculture, tourism and art. Three years ago I decided to turn my hobby of...

Stuffed chicken – STERN WINERY

Stuffed chicken – STERN WINERY Ingredients: 2 chicken with their skin For the Sauce: Olive oil, salt, pepper, sweet paprika For the Stuffing:...

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