Turkiz Restaurant in Old Akko is a combination of a picturesque look in the center of Old Akko and a market restaurant full of color, taste, and the best and freshest ingredients from the market.
In the restaurant you can enjoy a variety of meat dishes; Entrecote steak, lamb chops on the tabun, chunks of meat and vegetables on the tabun. In the corner of the sea; bass, salmon on the tabun, and fried or boiled seafood.
The variety on the table can be enriched with an abundance of Arab-style salads alongside a pampering plate of chickpeas and tahini, chopped and dipped salad.
When Samir Asdi was a photographer, he used to invite his friends to his studio and cook for them. The cold winter days were warm and cozy in Samir’s studio with his wonderful meals. So he took his love of cooking and made it a career.