Saturday & Friday, February 15 & 21, 10 am – 4 pm, Yarka
Join us on an unforgettable culinary tour with Galiloka, which connects food, people, and magical stories. During the tour, you will discover the surprising local cuisines, taste unique dishes, and experience the authenticity of the Galilee through the eyes of the local people.
Tour Itinerary:
Stop 1: Indulgent Galilean breakfast — We will start the day with a rich and varied table with fresh and indulgent dishes, just as the locals prepare them.
Stop 2: The Sweet Kingdom — We will stop at a place where sweets are works of art — traditional and innovative, all made with great love.
Stop 3: Traditional Flour Station — We will go back in time and observe the traditional process of grinding flour and local bulgur.
Stop 4: Bakery on the Tabun — We will observe local women who turn their hearts to tradition and create seasonal pastries on the Tabun – and taste the fresh and warm creations!
Stop 5: The Kitchen of a Generational Veteran — We will visit a local family home and experience the love for Galilean cuisine through an authentic and indulgent dish.
Stop 6: Lunch at a Galilean restaurant — The meal will be served with local and fresh delicacies, coming straight from the culinary diversity of the region.
Stop 7: Galilean Cafe for a Perfect Ending — We will end the tour with a cup of quality coffee in a cozy local cafe.
During the tour, we will reveal the local stories, the diverse cuisines, and the special flavors of the Galilee. Join us for a tour you will not forget!
Registration is limited – don’t miss out!
When? Saturday & Friday, February 15 & 21, 10 am – 4 pm
Where? Yarka & the Surrounding Area
Price: 320 NIS per participant (children aged 6-12 half price)
Phone: 072-3941107
Daniela and David are full of passion and love for local food and people. They invite you to join them on culinary journeys that are full of tastes, sights and smells throughout the Western Galilee.
Western Galilee Now is a registered non-profit grassroots organization (NGO) promoting awareness and appreciation for the region’s boutique wines, beers, food and produce, along with its cultural diversity, its historic traditions and the area’s scenic routes nestled between the mountains and the Mediterranean Sea acting as a Chamber of Commerce to boutique tourism operators in the region.
We expose the visitors to the unique heritage and hospitality through workshops, culinary events, art, music, guides tours, festivals and also through our Tourist Information Center in Akko, owned by JNF USA which we were chosen to operate since Jan. 2016.
Our vision is to develop local and foreign tourism based on close cooperation between all the interested parties in the region.
Come and Taste Experience Discover – the Westen Galilee is NOW!
עברית
