Yaarit Stern is a warmhearted pastry chef and a graduate of Estella – Master Class in Pastry, Chocolate & Bakery, with extensive experience in baking and managing confectionery and catering businesses. She hosts joyful baking workshops in her cozy home at Moreshet in Misgav, at unique Galilean locations (wineries, dairies, etc.), and even at customers’ homes. With Yaarit, you can embark on a fascinating, professional, and esthetic journey into the world of baking, where you’ll learn how to lovingly bake pastries, cakes, cookies, bread, and so much more. Learn how to bake sweet and savory delicacies that will earn you compliments from all your loved ones! Even Continue Reading
Yaarit Stern is a warmhearted pastry chef and a graduate of Estella – Master Class in Pastry, Chocolate & Bakery, with extensive experience in baking and managing confectionery and catering businesses. She hosts joyful baking workshops in her cozy home at Moreshet in Misgav, at unique Galilean locations (wineries, dairies, etc.), and even at customers’ homes. With Yaarit, you can embark on a fascinating, professional, and esthetic journey into the world of baking, where you’ll learn how to lovingly bake pastries, cakes, cookies, bread, and so much more. Learn how to bake sweet and savory delicacies that will earn you compliments from all your loved ones! Even after the workshops, Yaarit continues to support, consult, and guide you through your baking journey.
“I derive my inner joy from creating professional and aesthetically pleasing products, and from the satisfaction of teaching people who were previously intimidated by the kitchen, to lovingly prepare delicious and fresh food for their loved ones. Let us dream and become excited together!” – Yaarit Stern
Kosher Mehadrin