Elmarsa is owned by Marwan Suwaed, the restaurant gives an innovative interpretation to authentic Galilee Arab cuisine, adding a new twist and worldly aroma to the time-honored traditional cuisine. The menu offers fish, seafood and meat dishes, as well as authentic elements from his mother’s kitchen, using modern cooking techniques to give them an original, contemporary touch. The fish and seafood are fresh from the day’s catch – from the fishermen’s net straight to the table. The ingredients, produce and herbs come fresh from the local market.
You can enjoy the restaurant’s business menu throughout the week, including Saturdays, between 12.00-17.00
Your choice of first and main courses.