Yodfat Cafe serves fresh food straight to your plate, made from fresh Galilean ingredients, joy, and love. At the cafe, you will find specialty dishes such as Spelt crepes alongside favorite dishes such as shakshuka, couple’s breakfast, boiled eggs, pickled salmon. Breakfast is served alongside freshly squeezed juices and fine coffee. Sitting in front of the breathtaking view of Mount HaSha’avi makes people eat slower and sometimes extends their stay in the cafe for lunch as well. At lunch, you can enjoy business meals with soups, stews, fresh pasta, pizzas, and fish dishes. The dishes will be accompanied by Malka beer from the barrel or excellent wine from the Dalton Winery.
Cafe Yodfat holds a no reservation policy- Walk in seating only.
Sharon Perez, married with 3 children, lives in Yodfat. Sharon began working in restaurants after her military service. It was immediately clear that the combination of the pace, food, people, and intensity would probably accompany her all her life.